Super Soft Gluten-free Peanut Butter Cookies
1 c. Peanut butter
1 c. raw sugar
1 egg
1 tsp. vanilla
1 tsp. baking soda
Preheat oven to 325'
Mix all ingredients together. Roll 1 inch balls.
Place on ungreased cookie sheet.
Bake for 3 min. criss cross. Bake for 3 more min.
Let cool on cookie sheet before moving. ENJOY!
Step by Step
Step by step, I desire to follow Jesus, Through thick and thin.
Friday, July 20, 2012
Monday, June 18, 2012
God brings people into our lives for us to enjoy....or to destroy.
Today I was thinking of how People are a lot like bubbles
A bubble floats down the stream reflecting small bits of God's creation. So fragile. So Beautiful.
Bringing glints of sun shine...But is there for only moments before it is gone for ever....
How easy it is to burst a bubble...ruining it's future forever.
Some times we don't even take time to enjoy the little bubbles that God has placed in our lives.
And it is not until the bubbles are gone forever, that we realize how they made a difference in our life.
God, help us to value every moment with those around us. Help us to gently enjoy the hidden beauty of each soul. Make us speak and act in ways that we will never regret in the future.
Lord, Help us to live like you.
Today I was thinking of how People are a lot like bubbles
A bubble floats down the stream reflecting small bits of God's creation. So fragile. So Beautiful.
Bringing glints of sun shine...But is there for only moments before it is gone for ever....
How easy it is to burst a bubble...ruining it's future forever.
Some times we don't even take time to enjoy the little bubbles that God has placed in our lives.
And it is not until the bubbles are gone forever, that we realize how they made a difference in our life.
God, help us to value every moment with those around us. Help us to gently enjoy the hidden beauty of each soul. Make us speak and act in ways that we will never regret in the future.
Lord, Help us to live like you.
Thursday, June 14, 2012
Here is a easy delicious recipe for "Fiddlers Fudge" and the best part is that it's 100% good for you!
James and I decided that we wanted to create an original recipe for Healthy fudge.
So we began to fiddle around a bit... And the great thing is that we had success on our first batch.
Ya that's right, it is straight out of our little heads :) You have got to try it! Or you are missing out!
Fiddlers Fudge Recipe:
1 c. dried dates (blended into a paste)
1 c. raisins (blended into a paste)
1/2 c. coco powder
2 Tb. almond butter
2 Tb. palm oil
Blend all ingredients together well. Divide into three portions, then spread out on wax paper (about as thick as a chocolate bar) I pressed mine between two mini bread pans.
Place in freezer to harden. Enjoy.
Makes 3 (4oz.) bars
(This fudge needs to be stored in the freezer)
James and I decided that we wanted to create an original recipe for Healthy fudge.
So we began to fiddle around a bit... And the great thing is that we had success on our first batch.
Ya that's right, it is straight out of our little heads :) You have got to try it! Or you are missing out!
Fiddlers Fudge Recipe:
1 c. dried dates (blended into a paste)
1 c. raisins (blended into a paste)
1/2 c. coco powder
2 Tb. almond butter
2 Tb. palm oil
Blend all ingredients together well. Divide into three portions, then spread out on wax paper (about as thick as a chocolate bar) I pressed mine between two mini bread pans.
Place in freezer to harden. Enjoy.
Makes 3 (4oz.) bars
(This fudge needs to be stored in the freezer)
Saturday, June 9, 2012
Monday, May 21, 2012
Wednesday, April 4, 2012
Saturday, March 31, 2012
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